Posts Tagged ‘united kingdom’

A Scottish Classic: Haggis with Neeps and Tatties
By April 23, 2013
Culture Vixen Wintibaugh Wheatley Haggis Edinburgh Scotland 2 A Scottish Classic: Haggis with Neeps and Tatties travel photos travel top articles food

The national dish of Scotland is haggis. This hearty dish consists of minced sheep’s liver, heart, and lungs, mixed with suet and oatmeal and seasoned with diced onions and spices. All this is then cooked in the sheep’s stomach. It’s also served with neeps and tatties, or puréed turnips and mashed potatoes, respectively.

Steve Scott
By August 15, 2010

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Steve Scott is an animation director and illustrator based in London. His imaginative work showcases the fantastical, with a healthy touch of science fiction thrown in.
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[ via stevescott.com.au ]

Sanna Dyker
By August 10, 2010

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Sanna Dyker is an illustrator based in Dundee, Scotland, who creates charming sketches that have appeared in the Scottish art zine yuck ‘n’ yum and Edinburgh Festivals magazine.
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“I like to focus on the small nitty gritty details of people’s everyday existences; from passing gossip and menial everyday tasks to unkempt hair and chocolate wrappers that have missed the bin. I gather them all up in my head like a giant scrapbook, and bring them into my work, conserving them in some sort of form before they are past recollection.”—Sanna Dyker

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[ via sannadyker.com ]

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